Apam Balik Manis

This Apam Balik Manis is originally from Penang, done by the Indians. They use flour and sugar and add Durian, Nutella, ‘Sunnyside’ (Sweet Orange Creamy Kampung Eggs), Montel Bananas, Australian Cheese and many more as the filling.
Apam Balik Manis is actually thin, crispy pancakes.

I had the chance to try it at TTDI, Kuala Lumpur. The stall is situated in front of Devi’s Corner. 

Operational Hours: 
Monday, Wednesday, Friday and Saturday
7.30pm – 12.20am

The Montel Banana Apam Balik Manis
RM2.50 per piece

RM2.50 per piece

Durian King
RM5.80 per piece
This was the reason that I decided to go and try this unique Apam Balik Manis. The durian is cold and sweet. Together with the warm and crispy apam balik it taste yummy!

~ That’s all Folks, More to come, Stay Tune ~

Berbuka Puasa with my close friends at Sri Ayutthaya, Damansara Heights, Kuala Lumpur

Had a wonderful buka puasa with my close friends at Sri Ayutthaya. Sri Ayutthaya a Thai Restaurant. The whole course cost us RM80.00 ++ per pax.

Fresh Watermelon Juice

 Buah Kurma and Jagung Jelly

Tom Yam Seafood

Kerabu Longan Thai Style – this is my all time favourite among the other dishes.

Deep Fried Fish Ubon Style.
The fish was fried too long, this made the flesh to be really hard.

Deep Fried Soft Shell Crab with Peanut & Lime Sauce

Deep Fried Chicken Fillet with Young Mango

Fried Beef with Kaffir Lime Leaf
All my friends found the dish really spicy. I would say it was slightly spicy.

Fried Asparagus with Garlic

Thai Dessert
The dessert was really refreshing and delicious, but I was too full to finish it.

After the Thai Dessert we had complimentary fresh cut fruits by the manager.

All time favourite fruits, Mango, Honey Dew and Watermelon

~ That’s all Folks, More to come, Stay Tune ~